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pasticceria bigio di milesi luigi & c. sn.c.

Bigio Traditional Biscuits 500 Gr Pasticceria Bigio


Luigi «Bigio» Giacomo Milesi invents the Biscuit of San Pellegrino Terme (Bergamo-Italy). Since 1934 it has been produced with the same recipe, with the same artisan process, in the same place. It is a shortbread with a golden color, very fragrant, bewitching and intense on the palate. The soft and leavened line recalls the biscuits of the great pastry tradition for tea and the preparation of family biscuits for "nutritious and healthy desserts". A perfect daily biscuit also with fruit jams and cocoa creams, excellent for gourmet transformations such as puddings and fresh cakes.

Orders can be paid with: Credit Cards (Visa, Maestro, MasterCard and American Express), PayPal or Bank Transfer.

Shipping is free in Italy for orders over €100, for orders of lesser amount the shipping cost is €5.
In Europe, for orders under €100, shipping is €10.
In Switzerland and the UK the cost of shipping is €18.
For all other countries the cost of shipping is €30.

If for any reason the customer is not satisfied with his purchase, the items can be returned within 14 days from the date of receipt of the goods.